Source: The Bartender's Guide: How To Mix Drinks page: 48(One bottle of wine to four large bar glasses.)
1 table-spoon sugar
Ingredient: sugarWhat it is: Additive
Many 19th century recipes specifically called for white sugar, which is more refined and preferred over browner sugars. But modern white sugar is probably too refined, making raw cane sugar the best, easily available choice.
1 piece orangepeel
Ingredient: orangeWhat it is: Fruit
Fruit of Citrus sinensis is called sweet orange to distinguish it from Citrus aurantium, the bitter orange.
1 piece lemonpeel
Ingredient: lemonWhat it is: Fruit
Common name for Citrus limon.
1 bottle Champagne
Ingredient: ChampagneAlso Known As: Sparkling wine What it is: Wine
Sparkling wine produced by inducing the in-bottle secondary fermentation of the wine to effect carbonation. It is produced exclusively within the Champagne region of France.
Fill the tumbler one-third full with shaved ice, and fill balance with wine, ornament in a tasty manner with berries in season. This beverage should be sipped through a straw.