Bobby Burns Cocktail
Source:
Recipes for Mixed Drinks
page:
9
1/2
Italian vermouth
Substitution:
vermouth
Ingredient: Italian vermouth
What it is: VermouthFortified wine, flavored with aromatic herbs and spices ("aromatized" in the trade) such as cardamom, cinn
1/2
Scotch whisky
Ingredient: Scotch whisky
Also Known As: Scotch What it is: WhiskeyWhisky made in Scotland, divided into four distinct categories: single malt, vatted malt (also called "pure malt"), blended and single grain. Malt whisky must contain no grain other than malted barley and is traditionally distilled in pot stills. Older recipes typically call for strong, smokey single malt Scotch. By the early 1900s blended Scotch was more often used.
2
dash
Bénédictine
Substitution:
Chartreuse
Substitution:
Chartreuse (yellow)
Ingredient: Bénédictine
What it is: LiqueurHerbal liqueur invented by Alexandre Legrand (who later changed his name later to Alexandre Le Grand) in the 19th century and produced in France. The recipe contains 27 plants and spices.
Stir well in a mixing glass with cracked ice, strain and serve.
