Classic Mixology: Cocktail & Mixed Drink Recipes

Improved Gin Cocktail

2 dash Boker's bitters

Ingredient: Boker's bitters

What it is:  Bitters
Brand of proprietary, aromatic bitters no longer available. Appears mostly in 19th century cocktail books. Other barnds such as Angostura or Fee Brothers can be used as substitutes.

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or Angostura
3 dash gum syrup

Ingredient: gum syrup

Also Known As:  Gomme syrup What it is:  Syrup

An ingredient commonly used in mixed drinks. Like bar syrups, it is a sugar and water mixture, but has an added ingredient of gum arabic which acts as an emulsifier.

Substitution:  simple syrup

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2 dash maraschino

Ingredient: maraschino

What it is:  Liqueur
Bittersweet, clear liqueur flavored with Marasca cherries, which are grown in Dalmatia, Croatia, mostly around the city of Zadar and in Torreglia (near Padua in Northern Italy).

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1 dash absinthe

Ingredient: absinthe

What it is:  Spirit
An anise-flavored spirit derived from herbs, including the flowers and leaves of the herb Artemisia absinthium (wormwood). Absinthe traditionally has a natural green color but can also be colorless. Although absinthe was vilified, no evidence has shown it to be any more dangerous than ordinary spirits.

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1 piece lemon

Ingredient: lemon

What it is:  Fruit
Common name for Citrus limon.

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small piece of the yellow rind, twisted to express the oil
1 small wine-glass gin (Jenever)

Ingredient: gin (Jenever)

Also Known As:  Holland gin, , Dutch gin, Genever What it is:  Gin

Also called Holland Gin or Genever, it is a juniper-flavored and strongly alcoholic traditional liquor of the Netherlands, Belgium and Northern France, from which gin evolved.

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Holland or Old Tom
(Use ordinary bar-glass.)

Made the same way as the Improved Brandy Cocktail substituting Holland or Old Tom gin for the brandy.

[Fill glass one-third full of shaved ice, shake well, and strain into a fancy cocktail glass. The flavor is improved by moistening the edge of the cocktail glass with a piece of lemon.]

Variant of:  Gin Cocktail