cider
Also Known As:
apple cider, soft cider
What it is:
Cider
Common name in the U.S. and Canada for an unfiltered, unsweetened, non-alcoholic beverage produced from apples. This untreated cider is a seasonally produced beverage of limited shelf-life enjoyed in the autumn. In the rest of the world, "cider" is a fermented beverage sometimes called "hard cider".
Further reading:
http://en.wikipedia.org/wiki/Apple_cider