Classic Mixology: Cocktail & Mixed Drink Recipes

simple syrup

Also Known As:  sugar syrup What it is:  Syrup
Simple 1:1 or 2:1 ratio of sugar and water, boiled then cooled. Used an efficient substitute when drinks call for dissolving sugar; has the added benefit of not diluting the drink. Better flavor comes from using raw cane sugar even though it makes darker syrup than very refined white sugar.
Further reading:  http://en.wikipedia.org/wiki/Syrup