White Tiger's Milk
Ingredient: applejackWhat it is: Brandy
Ingredient: peach brandyWhat it is: Brandy
Ingredient: aromatic tinctureWhat it is: Additive
Ingredient: sugarWhat it is: Additive
Ingredient: eggWhat it is: Additive
Ingredient: milkWhat it is: Additive
Pour in the mixed liquors to the milk, stirring all the white till all is well mixed, then sprinkle with nutmeg.
The above recipe is sufficient to make a full quart of "white tiger's milk;" if more is wanted, you can increase the above proportions. If you want to prepare this beverage for a party of twenty, use one gallon of milk to one pint of apple-jack, &c.
*Aromatic Tincture.—Take of ginger, cinnamon, orange peel, each one ounce; valerian half an ounce, aleohol two quarts, macerate in a close vessel for fourteen days, then filter through unsized paper.