Bimbo Punch
Source:
The Bartender's Guide: How To Mix Drinks
page:
31
1
quart
Cognac
Ingredient: Cognac
What it is: BrandyVariety of grape brandy, produced in the wine-growing region surrounding the town of Cognac.
6
lemon
cut in thin slices
1
pound
loaf sugar
Ingredient: loaf sugar
Also Known As: sugarloaf What it is: AdditiveTraditional form in which refined sugar was produced and sold until the late 19th century when granulated and cube sugars were introduced. A tall cone with a rounded top, it was the end product of a process that saw the dark molasses-rich raw sugar, which had been imported from sugar cane growing regions such as the Caribbean and Brazil, refined into white sugar. Raw cane sugar the best, easily available substitute.
1
quart
water
boiling
Ingredient: water
What it is: AdditiveUbiquitous chemical substance that is composed of hydrogen and oxygen and is essential for all forms of life -- also a component of all drinks.
Bimbo is made nearly in the same way as the above, except that Cognac brandy is substituted for arrack.
