Source: The Bartender's Guide: How To Mix Drinks page: 31
1 quart Cognac
Ingredient: CognacWhat it is: Brandy
Variety of grape brandy, produced in the wine-growing region surrounding the town of Cognac.
6 lemoncut in thin slices
Ingredient: lemonWhat it is: Fruit
Common name for Citrus limon.
1 pound loaf sugar
Ingredient: loaf sugarAlso Known As: sugarloaf What it is: Additive
Traditional form in which refined sugar was produced and sold until the late 19th century when granulated and cube sugars were introduced. A tall cone with a rounded top, it was the end product of a process that saw the dark molasses-rich raw sugar, which had been imported from sugar cane growing regions such as the Caribbean and Brazil, refined into white sugar. Raw cane sugar the best, easily available substitute.
1 quart waterboiling
Ingredient: waterWhat it is: Additive
Ubiquitous chemical substance that is composed of hydrogen and oxygen and is essential for all forms of life -- also a component of all drinks.
Variant of: Arrack Punch
Bimbo is made nearly in the same way as the above, except that Cognac brandy is substituted for arrack.