Ingredient: brandyWhat it is: Brandy
Ingredient: waterWhat it is: Additive
Ingredient: teaWhat it is: Additive
Ingredient: Jamaica rumWhat it is: Rum
Ingredient: lemonWhat it is: Fruit
Ingredient: white sugarWhat it is: Additive
Mix thoroughly, and strain, as already described in the recipe for "Punch à la Ford," adding more sugar and lemon juice, if to taste. Bottle, and keep on ice for three or four days, and the punch will be ready for use, but the longer it stands, the better it gets.