Classic Mixology: Cocktail & Mixed Drink Recipes

Dundorado Cocktail

Source:  Modern American Drinks page:  31
1/2 jigger Old Tom Gin

Ingredient: Old Tom Gin

What it is:  Gin

A lightly sweetened Gin popular in 18th-century England that now is rarely available.

Substitution:  gin (London Dry)

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1/2 jigger Italian vermouth

Ingredient: Italian vermouth

What it is:  Vermouth

Fortified wine, flavored with aromatic herbs and spices ("aromatized" in the trade) such as cardamom, cinn

Substitution:  vermouth

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2 dash calisaya

Ingredient: calisaya

Also Known As:  calasaya, calisaia What it is:  Bitters

Quinine herbal digestive bitters made from the medicinally active bark of the Chincona tree. The bark is stripped from the tree, dried and powdered, contains a variety of alkaloids, including the anti-malarial compound quinine, which interferes with the reproduction of malaria-causing protozoa. As a medicinal herb, cinchona bark is also known as Jesuit's Bark or Peruvian bark.

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One-​half jigger Tom gin, one-​half jigger Italian vermouth, a mixing-​glass half-​full fine ice, two dashes calasaya. Mix and strain into cocktail-glass.