Classic Mixology: Cocktail & Mixed Drink Recipes
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Apple Punch

Source:  The Bartender's Guide: How To Mix Drinks page:  38
apple

Ingredient: apple

What it is:  Fruit
The pomaceous fruit of the apple tree, species Malus domestica in the rose family Rosaceae. It is one of the most widely cultivated tree fruits. There are more than 7,500 known cultivars of apples. Distilled apple cider produces the spirits applejack and Calvados

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 sliced
lemon

Ingredient: lemon

What it is:  Fruit
Common name for Citrus limon.

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 sliced
1 bottle claret

Ingredient: claret

Also Known As:  Bordeaux What it is:  Wine
Name primarily used in British English for red wine from the Bordeaux region of France.

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Lay in a china bowl slices of apples and lemons alternately, each layer being thickly strewed with powdered sugar. Pour over the fruit, when the bowl is half filled, a bottle of claret; cover, and let it stand six hours. Then pour it through a muslin bag, and send it up immediately.